Allergen Awareness Training (Allergen Bureau / VITAL)
Allergen awareness training is essential for kitchen staff, food handlers and food manufacturers to manage the 11 declarable allergens under FSANZ 1.2.3 (Plain English Allergen Labelling — PEAL) and the VITAL methodology for risk-based allergen labelling. Mandatory under PEAL since February 2024 transition deadline.
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allergenbureau.netRelated topics
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